Steak Provencal Sauce

*STEAK SAUCE PROVENCAL*
Turn a simple BBQ steak into a gourmet steak by topping it off with this wonderful sauce. Makes enough for 2 steaks.

2 tbsp	Butter	25 mL
2 tbsp	Green onions, chopped	25 mL
1	Garlic clove, finely chopped	1
2 tbsp	Dry Sherry	25 mL
1 medium	Tomato, peeled, seeded & chopped	1 medium
	Few sprigs of Parsley, chopped
	Salt & Pepper to taste

Heat butter in pan, sauté green onion and garlic for about a minute. Add sherry, reduce by half; add tomato and parsley. Cook until just hot; do not let the tomato pieces loose their shape. Season with salt and pepper.