MUD COOKIES My son used to love to eat Mud Cookies when he was small. He delighted in telling his friends, "Mom lets me eat mud." For a creamy mixture and a smoother taste, mix the peanut butter with the vanilla before stirring into the batter. Makes 4 dozen 1/2 cup Butter or margarine, softened 125 mL 2 cup White sugar 500 mL 3 tbsp Cocoa 50 mL 1/2 cup Milk 125 mL 1/2 cup Peanut Butter 125 mL 1 tsp Vanilla 5 mL 3 cups Quick-cooking oats 750 mL Heat butter, sugar, cocoa and milk in a saucepan. Bring to a boil and boil hard for 1 minute. Remove from the heat. Stir in the peanut butter, vanilla and oats. Drop by spoonfuls onto waxed paper or a cookie sheet. let cool. Desserts Chicken Appetizers Beverages Fish & Seafood Italian Flair Beef &: Pork Miscellaneous Salads Side Dishes Soups Select a category & press Go [Home] [Recipes] [Graphics] [Tips & Tricks] [Links] [Venice] [About Me] [My Webrings] [Dotty's Christmas Treats] [My awards] [Banner Exchange]